Chicken Cordon Bleu with Honey Dijon Butter Sauce – $19
Tender, breaded chicken breast stuffed with savory ham and melted Swiss cheese, flash-fried to golden perfection. Finished with a silky honey Dijon butter sauce and served with garlic mashed potatoes and fresh vegetables.
Shrimp Fra Diavolo with Linguine – $23
Succulent shrimp sautéed in a spicy tomato sauce infused with garlic, crushed red pepper, and white wine. Tossed with al dente linguine and finished with fresh basil, parmesan, and a hint of lemon zest. Served with garlic bread.
Braised Short Ribs with Red Wine Demi-Glace – $24
Slow-braised beef short ribs, fall-apart tender, simmered in a rich red wine demi-glace with aromatic herbs. Served over pappardelle pasta and accompanied by fresh vegetables.
All served with house salad, fresh vegetables, and dinner rolls.
Weekly Desserts
Molten Lava Cake $10
Warm, rich chocolate cake with a molten chocolate center, served with vanilla bean ice cream and a sprinkle of powdered sugar.
Chocolate Peanut Butter Pie $9
A rich and creamy peanut butter filling set in a chocolate cookie crust, topped with whipped cream, crushed peanuts, and a drizzle of chocolate ganache.
Crème Brûlée Cheesecake $9
A luscious cheesecake with a silky vanilla custard base, topped with a caramelized sugar crust. Finished with fresh berries and a hint of citrus zest.
Chocolate Torte (Gluten Free) $8
A decadent, gluten-free chocolate torte with an intense dark chocolate flavor, finished with a dusting of cocoa powder and fresh berries. Served with a side of raspberry coulis.
Prices include NYS Sales Tax
Call (518) 324-4777 to order
Order by Wednesday at 12:00 PM
Pick up Thursday between 4:00 PM - 6:00 PM
So how does Thursday Takeout work?
Let us take the stress out of dinner with Thursday Takeout at West Side! Each week, we offer a delicious, chef-prepared menu featuring restaurant-quality meals made fresh for you to enjoy at home. With a rotating selection of entrées—including comforting classics, seasonal favorites, and gourmet dishes—there’s always something new to try. Every meal is served with house salad, fresh vegetables, and bread, making it a complete and satisfying dining experience.
Ordering is simple! Our menu is announced weekly, and orders must be placed by noon on Wednesday for pickup on Thursday between 4:00 PM - 6:00 PM. Whether you’re treating yourself, feeding the family, or skipping the hassle of cooking, Thursday Takeout is the perfect solution.
Check back weekly for our latest menu and place your order in advance—dinner has never been easier!
West Side is Plattsburgh’s premier event venue, perfect for weddings, corporate events, and private celebrations. With elegant spaces, full-service catering, and state-of-the-art A/V technology, we create seamless, unforgettable experiences. Book your event today!